لوبيا حمراء مع الخبز Red beans with bread

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, لوبيا حمراء مع الخبز Red beans with bread. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from لوبيا حمراء مع الخبز Red beans with bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare لوبيا حمراء مع الخبز Red beans with bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make لوبيا حمراء مع الخبز Red beans with bread is 2 - 3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook لوبيا حمراء مع الخبز Red beans with bread estimated approx 30 minutes.

To get started with this recipe, we have to first prepare a few ingredients. You can have لوبيا حمراء مع الخبز Red beans with bread using 4 ingredients and 4 steps. Here is how you can achieve that.

This is a popular Iraqi food, and it is one of the distinct foods that most people like it.👍
#madethis

Ingredients and spices that need to be Get to make لوبيا حمراء مع الخبز Red beans with bread:

1. 1 cup red beans
2. 2 traditional Arabi breas
3. 1/2 small cup lemon juice 🍋
4. 2 eggs 🥚

Steps to make to make لوبيا حمراء مع الخبز Red beans with bread

1. Soak the red beans for two hours in plain water
2. Put the red kidney beans in a saucepan at a rate of two cups of water to boil over a medium heat (water should remain), it takes 30 minutes.
3. Cut the bread and put it in the bean water for two minutes, then empty the bread and the cowpea into a serving plate
4. We put lemon juice and we can fry the eggs and put it on top of them.

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